A chef who works at the esteemed Culinary Institute of America at Copia in Napa is bringing his culinary skills, and self-described “bitter” attitude to a new cooking competition show co-hosted by ...

Culinary legends united in Napa Valley May 1 to celebrate about 10 years of the Netflix series “Chef’s Table.” Topics of conversation ranged from everything including their personal inspirations, the ...

Copia’s empty shell is ready to be filled. The Culinary Institute of America has received Napa’s go-ahead to transform the defunct food-and-wine center into a satellite of the cooking academy’s ...

ST. HELENA Calif. —In the cathedral-like, state-of-the-art kitchens at the Culinary Institute of America’s Greystone campus in the heart of Napa Valley wine country recently, Marine Cpl. Michael ...

The Culinary Institute of America, which has won Napa’s support to move into the shuttered Copia wine and food center, will have more funds for the revival. A $40 million bond issue has gained the ...

Forbes contributors publish independent expert analyses and insights. Keyla is a California-based writer who covers dining and travel. Napa Valley is not short on food and wine festivals. From annual ...

In partnership with the Napa Valley Film Festival, Copia will honor three films that illustrate the complex relationship between culture, art, and food, encouraging guests to explore this connection ...