This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Growing up in New England, I’ve eaten ...

Geraldine Shanahan of New Braunfels wanted the shrimp bisque that Foley's in Sharpstown made. May Belle Dreibelbis sent her version of the recipe. Dreibelbis sent in the microwave directions. I mixed ...

Melt butter. Add flour and cook for 5 min. Add spice, garlic onions, bell pepper and corn. Cook for 5 minutes. Add soups, rotel tomatoes, Worcestershire sauce and hot sauce.and bring to a boil. Slowly ...

Every Thanksgiving and every Christmas, I look for something new to make for the holidays. This year, a friend hosting Thanksgiving managed to wow me with the first course, which is saying something, ...

BATON ROUGE, La. (WAFB) - The term bisque refers to a thick French cream soup made of puréed fish, shellfish, poultry, meat or vegetables and traditionally thickened with rice. There are many ...

2 1-pound lobsters OR 6 good-size crabs OR 1 pound shrimp with heads (if possible) 4 tablespoons butter X cup brandy or cognac 1 cup dry white wine 1 large onion, coarsely chopped Salt and pepper 1 ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Bixby's serves its shrimp bisque in shallow white bowls that show off the soup's rich color. At the table, servers pour the ...

I’ve been under the weather since before Christmas with the upper respiratory crud that seems to going around, so I haven’t been doing much in the kitchen lately. The piddly bit of cooking that I’ve ...

Shrimp and Crab Bisque soup, Gin’s will feature during the Taste. FACTORYVILLE- Gin’s Tavern is back for more, returning to A Taste of the Abingtons for a second year. Gin’s, a family owned and ...