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Rammstein in Amerika: Till & Flake's Eccentric Encounter

$Yields ~8 servings | Prep cook: ~40–45 min Ingredients \t•\t5 lb yellow/gold potatoes, cubed (1–1½”) \t•\t3 qt chicken bone broth (for boiling only) \t•\t2 cups cottage cheese \t•\t1 tbsp garlic-parmesan Kinder seasoning (or similar blend) \t•\t1 large egg, room temperature \t•\t½ tsp butter extract (or 1–2 tbsp melted butter) \t•\t1 tbsp kosher salt (for the boiling liquid) \t•\tBlack pepper, to taste ⸻ Instructions \t1.\tCook the potatoes. Add the cubed potatoes, 3 qt chicken bone broth, and$

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Yields ~8 servings | Prep cook: ~40–45 min Ingredients \t•\t5 lb yel…

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$Jordan’s Salted Butterscotch Fudge Ingredients: • 1 cup chopped pecans • 3 cups butterscotch chips (close to 2 bags) • 1 (14-ounce) can sweetened condensed milk • 1 teaspoon vanilla extract • ¼ teaspoon sea salt (plus extra for topping) • Parchment paper for an 8x8 pan ⸻ Instructions: \t1.\tPrepare the Pan: Line an 8x8 baking pan with parchment paper, letting some hang over the sides for easy lifting later. \t2.\tMelt the Butterscotch: Place the butterscotch chips into a microwave-safe bowl. Mic$